Gluten-free | Sugar-free
The traditional Brazilian Carrot Cake layers with Chocolate Cream filling, and Chocolate Ganache frosting.
6in (18 slices) - 4 lb (1,812g)
8in (24 slices) - 5 lb 5 oz (2,416g)
*Allergy: Although I do my best to prevent cross-contamination, the products are made in a facility that processes gluten, egg, milk, fish, nuts and soy.
